[ RECIPE ] MEDITERRANEAN VEGAN PASTA ( 10 MINUTE )

                                  1# Ingredients          

          

•10 oz of your favorite pasta (I used gluten free)

•1 cup hummus

•1/3 cup water

•5 cloves garlic, minced or pressed

•1/2 cup olives

•1/2 cup walnuts

•2 Tbs dried cranberries, optional

•salt, pepper to taste

                                     2# Instructions

I = Cook the pasta according the manufacturer’s directions.

II = While the pasta is cooking prepare the hummus sauce: combine hummus, water, and garlic, then season with salt and pepper. Finally add olives, walnuts and optional dried cranberries. When the pasta is done, drain, and combine with the sauce.